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Turkey industry couldn’t change in heartbeat

Turkey industry adapted to COVID-19 challenges as well is it could, but challenges remained

The chairman of the National Turkey Federation said that the U.S. turkey industry has worked hard to navigate the challenges brought on by the COVID-19 pandemic, but added that struggles remain because it is difficult to “change things in a heartbeat.”

Ron Kardel, 2020 NTF, addressed a question about the turkey industry’s ability to adapt to COVID-19-related supply chain challenges, while speaking on November 23 at a ceremony where he and other NTF officials introduced the 2020 presidential turkeys.

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